Ingredients3 cups baby carrots 1 Tbl Olive Oil 1 1/2 Tbl Balsamic Vinegar 1 Tbl Brown Sugar A Great Side Dish for Thanksgiving!DirectionsHeat oil in skillet over medium-high heat. Saute…
Ingredients3 med carrots, sliced 1 med onion, chopped 2 celery ribs, sliced 1 red pepper (or orange or green), chopped3 cups water 3 cups vegetable broth1 cup dried lentils, rinsed…
Ingredients(16) Watermelon Cubes (16) Fresh Mint Leaves 8oz. Feta Cheese, cube (16) Yellow Cherry Tomatoes (or red, or mixed, but love the yellow) Balsamic Glaze (see recipe below) 1 Tbl…
Ingredients(2) Lg. Tomatoes 1 Pkg. Frozen Spinach 1/3 Cup Parmesan Cheese 1/3 cup Basil and Sundried Tomato Vinegar 1/3 cup Bacon bits DirectionsCut tomatoes in half and hollow out pulp.…
Ingredients1/2 cup Olive Oil 1/4 cup Raspberry Vinegar 1/4 cup Crumbled Bleu Cheese (2) tsp. fresh Lemon juice (4) tsp. sugar Salt/Pepper I’ll start this by saying, flavored vinegar is…
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Welcome! I'm Deb. This site started as a way to organize my favorite recipes, gardening attempts and my love of succulents. It's kind of my little internet home. I love to cook, particularly for crowds, but I also write, garden, and upcycle (big, big fan of spray paint). I'm a California native, born and raised, living in Tennessee. I'm also a multi-media artist and hunt and sell vintage and antique collectables.