Ingredients

3  cloves garlic, minced
2  tablespoons minced fresh ginger root
3/4  cup olive oil
1/3  cup rice vinegar
1/2  cup soy sauce
3  tablespoons honey
1/4  cup water

Directions

In a 1 pint glass jar or larger, combine the garlic, ginger, olive oil, rice vinegar, soy sauce, honey, and water. Cover the jar with a tight fitting lid, and shake well. Remove lid, and heat jar in the microwave for 1 minute just to dissolve the honey. Let cool, and shake well before serving. Store covered in the refrigerator.

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