Beer Cheese Dip - Gather at My Table

Cheesy Dip with a Kick. It’s not for sissies…. (it’s not spicy, it’s wonderfully tangy)

Ingredients

8oz Cream Cheese, softened
2 Cups grated aged or smoked white cheddar
2 Cups grated Mozzarella
1/2 Cup of Lager Beer
2 tsp garlic powder
a few splashes of Tobasco
Best when serve with Soft Pretzels

Directions

Measure out all the ingredients and mix them together by hand, a wooden spoon works best.
Place in crock or oven-safe bowl. Heat until melted – can heat in the oven, toaster oven or microwave.
If oven heating, toss some extra mozzarella on top to get toasty.Serve with cut up Soft Pretzels or Pretzel Bites.

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Welcome! I'm Deb. This site started as a way to organize my favorite recipes, gardening attempts and my love of succulents. It's kind of my little internet home. I love to cook, particularly for crowds, but I also write, garden, and upcycle (big, big fan of spray paint). I'm a California native, born and raised, living in Tennessee. I'm also a multi-media artist and hunt and sell vintage and antique collectables.

My Other Blog: GodSight

Use Your Gifts and Trust the Process
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