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Stone Fruit Sundae with Balsamic Glaze

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Perfect after a meat & potatoes meal INGREDIENTS 1¾ pound stone fruit (any combination of peaches, nectarines, plums and/or cherries) ¼ cup turbinado (raw) sugar 2 to 3 tablespoons balsamic…
Crunchy Kale Salad

Crunchy Kale & Quinoa Salad

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Try it! Kale is pretty amazing Ingredients Salad ⅔ cup uncooked quinoa, rinsed 1⅓ cups water ½ cup raw sunflower seeds ½ teaspoon olive oil Bunch of Kale, cut into…

Plum Ketchup

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Awesome sauce for pretty much any beef, but especially good on game. Also great with pork. Ingredients 2.5 lbs of ripe juicy plums, quartered and pitted ½ cup Zinfandel 2…
Crunchy Kale Salad

Kale Salad with Peanut Dressing

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Ingredients: Salad: 1 large bunches curly kale, center ribs discarded, very thinly sliced crosswise 1 yellow, 1 orange, and 1 red bell pepper 2 carrots, thinly sliced crosswise or carrot…

Plum BBQ Sauce

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Ingredients 1 Tbl Extra Virgin Olive Oil 1 Lg Onion, Diced, about 1 cup 1 1/4 Lb Plums, pitted and chopped 1 Lg Tomato, Peeled, Seeded and diced, about a…

Recipes

Welcome! I'm Deb. This site started as a way to organize my favorite recipes, gardening attempts and my love of succulents. It's kind of my little internet home. I love to cook, particularly for crowds, but I also write, garden, and upcycle (big, big fan of spray paint). I'm a California native, born and raised, living in Tennessee. I'm also a multi-media artist and hunt and sell vintage and antique collectables.

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