4 egg yolks
2 cloves garlic
3/4 cup extra virgin olive oil
1 lemon, juiced
salt and pepper
Ingredients
Pro-Tip: Extra Virgin olive oil has more health benefits compared to regular olive oil due to the difference in the separation process.
Directions
Place yolk and garlic in the bowl, blend on medium until smooth. Add half of the olive oil and blend, then add the remaining and blend until completely combined. Finally, add the salt and pepper to taste. and lemon juice. Final blend for 30 seconds.
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Welcome! I'm Deb. This site started as a way to organize my favorite recipes, gardening attempts and my love of succulents. It's kind of my little internet home. I love to cook, particularly for crowds, but I also write, garden, and upcycle (big, big fan of spray paint). I'm a California native, born and raised, living in Tennessee. I'm also a multi-media artist and hunt and sell vintage and antique collectables.
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