Yummy, just yummy
Ingredients
2 lbs. shelled & deveined shrimp
4 Tbsp Coconut oil (or Butter)
2 Tsp minced garlic
1 Tsp. dried oregano
1 Tsp. dried basil
1 Tsp. dried thyme
1 Tsp. cayenne pepper
1/2 Tsp. crushed red pepper
OR just use Old Bay Seasoning!! The Best!
1/2 Tsp. sea salt
1/2 Tsp. ground black pepper
1/2 c. Beer
Directions
Saute garlic and herbs in coconut oil until garlic is slightly browned. Add shrimp stirring constantly until shrimp are pink and done. Pour in beer, simmer 1-2 minutes. Serve and Enjoy !!
Recipes
Search Recipes
Welcome! I'm Deb. This site started as a way to organize my favorite recipes, gardening attempts and my love of succulents. It's kind of my little internet home. I love to cook, particularly for crowds, but I also write, garden, and upcycle (big, big fan of spray paint). I'm a California native, born and raised, living in Tennessee. I'm also a multi-media artist and hunt and sell vintage and antique collectables.
Recent Posts
- Elk Chili March 12, 2022
- Balsamic Glazed Carrots March 12, 2022
- Lemon Garlic Aioli March 12, 2022
- Warm Coconut Rice with Mango March 12, 2022
- Fig-glazed Pork Chops with Green Beans March 12, 2022
- Apple-Cinnamon Breakfast Risotto March 12, 2022
- Instapot Hearty Lentil Soup March 12, 2022
- Honey-soy Pork Chops March 12, 2022